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284.741 Post-harvest Physiology (30 credits)

IMPORTANT NOTE:There have been changes to this course for 2021. For 2020 enrolments please check the individual offering description below to confirm details for:

  • Learning outcomes

Reviews the role of physiological principles in post-harvest systems. Topics covered depend upon class interests, and may include control of water loss, functions of cell walls and membranes; calcium; ethylene; chilling injury; genetic manipulation; modified atmospheres and non-chemical disease control.

Requirements Requirements help

Note: You may enrol in a postgraduate course (that is a 700-, 800- or 900-level course) if you meet the prerequisites for that course and have been admitted to a qualification which lists the course in its schedule.

Offerings Offerings help

Year Semester Mode Location
2020 Double Semester Internal Manawatu Campus
2021 * Double Semester Internal Manawatu Campus

* Due to recent changes you should carefully check this offering to confirm details before you enrol.

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