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This course takes a wide range of examples from everyday life to illustrate concepts of organic and biological chemistry. The structure, properties and reactions of organic compounds, identification of organic compounds using spectroscopy, and the mechanisms of organic reactions are covered. It also introduces the concepts of chemical equilibrium, particularly as they are applied to acids and base, and chemical kinetics.
|2019||Semester One full semester||Internal||Auckland Campus|
|2019||Semester One full semester||Internal||Manawatu Campus|
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